I have a love and hate relationship when it comes to steak. I love it tender, medium rare, perfectly charred on the outside but pinkish red on the inside. It should be most delicious enough to be eaten on it's own without any sauce. Otherwise, I hate eating steak that is as chewy as rubber. Or too bland that it needs lots of sauce to go with it.
It's quite hard to find any affordable steak cooked to perfection but I am pretty satisfied with the one at Jake's Charbroil. Sadly, not too impressed with the other dishes, except the nachos.
freakin' expensive sauteed mushroom when i can do 10x better
yums...nothing to complain about it...
chicken with mushroom and garlic sauce...nothing to shout about
wickedly addictive nachos...
1 comment:
aiyo!!! jeles!
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